M.K. Scientific Instruments
GST : 07AJYPB7921L1ZM

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HOT AIR OVEN

HOT AIR OVEN
HOT AIR OVEN
HOT AIR OVEN
HOT AIR OVEN

HOT AIR OVEN Specification

  • Type
  • Laboratory/Industrial Hot Air Oven
  • Chamber Size
  • 12 x 12 x 12 (Standard), Custom Sizes Available
  • Chamber Thickness
  • Stainless Steel Inner Chamber, 1.2-1.5 mm
  • Outer Size
  • Standard/Customizable as per requirement
  • Door Type
  • Single Hinged Door with Locking Mechanism
  • Design Pressure
  • Atmospheric
  • Working Pressure
  • Atmospheric
  • Design Temperature
  • Up to 250C
  • Heat Uniform
  • 1C with Forced Air Circulation
  • Insulation
  • Mineral Wool/Glass Wool Insulation
  • Net Weight
  • Approx. 50-85 kg (Depends on Size)
  • Recording Parameters
  • Digital Temperature Controller with Indicator
  • Sterilizing Temperature
  • 160C - 180C
  • Working Temperature
  • Up to 250C
  • Sterilization Time
  • 30-60 Minutes (Depending on Load)
  • Temperature Scope
  • Ambient to 250C
  • Power Consumption
  • 1.5 - 3 kW (Depends on Chamber Size)
  • Air Circulation
  • Motorized Blower for Uniform Air Circulation
  • Heating Element
  • High Quality Nichrome Wire Heater
  • Voltage
  • 220V AC, 50/60 Hz
  • Usage/Application
  • Sterilization, Drying, Baking, Laboratory Use
  • Display
  • LED Digital Display for Temperature
  • Safety Features
  • Over Temperature Protection, Alarm System
  • Number of Shelves
  • 2 or 3 (Adjustable)
  • Construction Material
  • Inner Chamber: Stainless Steel (SS 304), Outer Chamber: Mild Steel Powder Coated
  • Timer
  • Integrated Digital Timer (0-999 minutes)
  • Control Panel
  • Microprocessor Based Digital PID Controller
 
 

About HOT AIR OVEN

Hot Air Oven Typical Specifications

  • Temperature Range: Ambient +5C to 250C (ya 300C)

  • Temperature Accuracy: 1C

  • Temperature Uniformity: 2C

  • Chamber Material: Stainless Steel (SS 304)

  • Outer Body: Powder-coated Mild Steel

  • Insulation: Glass Wool / Mineral Wool

  • Heating System: Electrical Heating Elements

  • Air Circulation: Forced Air Circulation with Blower

  • Controller: Digital PID Temperature Controller

  • Display: LED/LCD Display

  • Power Supply: 220-240V AC, 50 Hz, Single Phase

  • Shelves: Adjustable Stainless Steel Trays

  • Safety: Over Temperature Cut-off Protection



Superior Build Quality

Engineered with a stainless steel inner chamber (SS 304) and a powder-coated mild steel outer structure, this Hot Air Oven resists corrosion and ensures long-lasting durability. Its robust construction supports rigorous, continuous use in demanding laboratory and industrial environments.


Advanced Temperature Control

Equipped with a microprocessor-based digital PID controller and an integrated digital timer, the oven allows precise temperature settings up to 250C. The advanced controller, along with digital LED displays, guarantees accurate temperature monitoring and dependable performance.


Consistent Performance and Safety

The motorized blower provides uniform air circulation for consistent heat distribution, vital for reliable sterilization and drying. Enhanced safety features such as over temperature protection and an alarm system ensure safe operation even when left unattended.

FAQ's of HOT AIR OVEN:


Q: How does the hot air oven ensure uniform temperature and heating?

A: Uniform temperature is maintained by a motorized blower that circulates air throughout the stainless steel chamber, paired with a high-quality nichrome wire heater. This ensures even heat distribution for effective sterilization and drying.

Q: What materials are used in constructing the hot air oven?

A: The inner chamber is made of high-grade stainless steel (SS 304) for corrosion resistance, while the exterior is constructed from mild steel with a powder-coated finish for durability.

Q: When is this hot air oven typically used in laboratories or industry?

A: This oven is ideal for sterilization, drying glassware, baking, and heat treatment processes. It is commonly used in laboratories and industrial applications where precise and reliable temperature control is critical.

Q: Where can this hot air oven be installed?

A: The oven is suitable for laboratory benches, industrial setups, or anywhere standardized sterilization is required. Thanks to customizable sizes, it can be tailored to fit available workspace.

Q: What is the process for setting and monitoring the temperature?

A: Temperature is managed using a digital microprocessor PID controller, allowing users to set temperatures up to 250C. The LED digital display helps monitor temperatures in real time, while built-in safety features safeguard against over-heating.

Q: How do the adjustable shelves benefit users?

A: Adjustable shelves enable users to customize the chamber layout, accommodating different sizes and numbers of samples or glassware, thus improving efficiency and versatility during use.

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